Spicy Buffalo Chicken Dip
 
Prep time
Cook time
Total time
 
This addicting dip will win MVP at any house party or sporting event. Bring it along with you to a Super Bowl party and I'm sure it will be well received!
Author:
Recipe type: Appetizer
Serves: 12
Ingredients
  • 2 cups roasted chicken, shredded
  • 1 8oz package of cream cheese, softened
  • ½ cup buffalo sauce (I use Valentinas Extra Spicy)
  • ½ ranch dressing
  • 1 small can fire roasted diced green chilies
  • 1 green onion, thinly sliced (white and light green parts only)
  • celery sticks and tortilla chips for serving
Instructions
  1. Beat cream cheese+buffalo sauce+ranch dressing+until smooth. I prefer to use an electric mixer but you can certainly do it by hand. It's really important that the cream cheese is softened to minimize lumps.
  2. Mix in the shredded chicken and diced green chilies
  3. Bake at 375 for 20 minutes (check halfway through because oven temperatures vary)
  4. Sprinkle with green onion
  5. Serve piping hot with celery sticks and tortilla chips
Recipe by The Peony Life at http://thepeonylife.com/2016/02/spicy-buffalo-chicken-dip/