Olive Tapenade with Rosemary & Basil

Olive Tapenade with Rosemary & Basil. A simply addicting appetizer!

Olive Tapenade with Rosemary & Basil. A simply addicting appetizer!

YUM! This olive tapenade makes me want to dance. It’s so freaking good! I just can’t deal. This is DELISH served on Baked Parmesan Crisps, alongside a cheese platter, slathered on crusty bread or on slices of cucumber for a healthier approach. I made this the other night to have with a cheese platter and it was just as good as I remembered…. 

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Rustic Pasta with fresh Bread Crumbs

THIS IS WHAT PEOPLE WOULD CALL A 'PANTRY PASTA'

THIS IS WHAT PEOPLE WOULD CALL A ‘PANTRY PASTA

Wondering what to do with that day old baguette? This pasta totally transpired on a whim because I was absolutely sick of throwing things away!!! I feel like every week I’m throwing out veggies or leftovers we thought we would eat. It really irritates me. This year I’m really trying to use what I have, with efforts to reduce the amount of waste I produce on a daily basis. I’m making a conscious effort to think of ways to use… 

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Chicken with Preserved Lemon

Take and instant vacation with Moroccan inspired Chicken with Preserved Lemon.

Take and instant vacation with Moroccan inspired Chicken with Preserved Lemon.

I’ve always been a fan of lemon everything. Whether its tablespoon of lemon zest or a squeeze of lemon juice, I think it elevates a dish from good to great. I recently came across preserved lemons at my local Italian grocery store and thought I would give them a try. My mind was BLOWN! The lemony flavor is so intense, it smacks you in … 

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Tzatziki

This Tzatziki takes me back to Greece!

This Tzatziki takes me back to Greece!

When my fiancé & I went to Greece it was a dream come true!  For almost two decades, traveling to Greece had been #1 on my bucket list. I dreamt of sunsets in Santorini, getting lost in the winding white alleyways, drinking ouzo in a taverna on the caldera and eating the best greek food of my life. I had been patiently… 

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